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CELEBRATING LOCAL FOOD
MARCH 18 & 19, 2022 ARMSTRONG, BC
This annual public event is a farm-to-table showcase of local cheese and pairings, with tastings, seminars, competitions, displays and more!
This year, on March 18 & 19 2022, the event has expanded to include more than just cheese.
This year there is something for everyone to connect to our local food.
THIS EVENT FUNDED IN PART BY:
This year, on March 18 & 19 2022, the event has expanded to include more than just cheese.
This year there is something for everyone to connect to our local food.
THIS EVENT FUNDED IN PART BY:
VENDORSIf you would like to participate in these events as a vendor, please review the Terms & Conditions and the complete and email the Vendor Application form to manager@aschamber.com.
Don't forget to check out our vendor resources! |
GUESTSGuests are not required to register for the daytime Cheese! It's A Natural event.
For more information on the Meet The Cheese Maker tasting event, which does require tickets, please contact the chamber office directly. |
QUESTIONS?Do you have questions about this year's 9th Annual Cheese! It's A Natural event?
Check out our FAQ document. Still have an inquiry? Contact the chamber office for more details manager@aschamber.com. |
PRODUCER RESOURCESOnline Tools & Experts on Tap
Tuesday March 8th | Noon - 2pm Online Check out a free webinar and resources, then join industry experts for a live discussion that will elevate your business, plus tips and tricks for exhibiting and preparing for the weekend’s events. 
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LOCAL FOOD & BUYER MIXERSFriday March 18, 2022
4pm to 6:30pm Hassen Arena - Armstrong New this year, this industry-only event brings together local food growers, processors and buyers. Interested in meeting prospective retailers? Don't miss this! 
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CHEESE! IT'S A NATURAL EVENTSaturday March 19, 2022
9am - 3pm Hassen Arena - Armstrong This public event is a farm-to-table showcase of tastings, pairings, 'Cheese 101' seminars, amateur grilled cheese and cheese ball competitions plus local producers and processors. 
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MEET THE CHEESEMAKERS
Saturday March 19, 2022
6pm to 10pm St.Joseph’s Hall - Armstrong ‘Meet the Cheesemakers’ at this ticketed event and enjoy an intimate experience, guided by Canada’s very own Cheese Ambassador, David Beaudoin. 
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FOLLOW ALONG ON FACEBOOK FOR
FREQUENT UPDATES AND MORE DETAILS!
THANK YOU TO THE FOLLOWING FOR THEIR SUPPORT OF THIS ANNUAL EVENT:
DAIRY FARMERS OF CANADA
BC DAIRY FARMERS
DAVID BEAUDOIN
LAND TO TABLE
FARM DESIGN
TOWNSHIP OF SPALLUMCHEEN
CITY OF ARMSTRONG
DAIRY FARMERS OF CANADA
BC DAIRY FARMERS
DAVID BEAUDOIN
LAND TO TABLE
FARM DESIGN
TOWNSHIP OF SPALLUMCHEEN
CITY OF ARMSTRONG